Roasted Swiss Chard with Feta Spinach who? Holy swiss chard - I love it!
Bok Choy Salad We made this one for Easter and it was a huge hit.
Creamy Potato Leek Soup Comfort food at its finest!
Green Risotto with Fava Beans Preparing the fava beans was a lot of work, but fun!
Orange-flesh Honeydew Melon I could have sworn it was a honeydew melon in my basket. To my surprise, I cut it open to find a cantaloupe. I had to google it to be sure it was not a mistake.
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